Dried Scallops Made from Hokkaido SA size 1st grade (1st grade) 500g

Description

Adductor muscles carefully selected from scallops from Okhotsk, Hokkaido, are boiled in salt and thoroughly dried in the sun.
You can enjoy it as it is, or use it in cooking such as soup stock or cooked rice to bring out the flavor even more.
It is a good product of "scallops and dried scallops" selected for the SA size 1st grade inspection (1st grade product) certified by the Hokkaido Fisheries Federation.
* "First-class inspection" is given only to those that have passed strict inspections such as checking meat quality, flavor, luster, etc., and have a golden color, unique luster, good meat tightness, and moderate saltiness. It is a product without any mistakes.
Material：
Scallops, salt
Origin: Hokkaido
Size: SA Grade: 1 grade (1 grade)
Contents: 500g
Expiration date: 300 days Please keep away from direct sunlight and high temperature and humidity.